India

Masala chai, masala chai... These chants resonate throughout the streets of India. You'll find it being peddled on trains, on street corners, and it's a staple in every snack joint or café. Crafting this beverage at home is a breeze, and I often whip up a pot, especially during the winter months.

Imagine this: I'm in Manali, up in the north of India, checking out a cool little Tibetan joint. The day has been a hustle – lots of walking, snapping pics, and soaking in the atmosphere. I'm in dire need of a break. I'm a coffee maniac; the stronger, the better. However, here in India, finding that kind is a challenge. So, I surrender to tea.